Maeeshat India's First Magazine Focusing Minorities Business & Economy

By Kubra Chohan, Ankara: A two-day Pakistan Food Festival began in Turkey’s capital Ankara on Wednesday ahead of its National Day on March 23. The food festival, organized at the Sheraton Hotel in collaboration with the Turkish Embassy, was inaugurated ...

KUALA LUMPUR -(Press Release)  Thousands of delegates from around the world will gather in Malaysia in April to attend the World Halal Week (WHW) 2018 to discuss and deliberate on the extensive prospects of the Halal industry becoming a key ...

By Radhika Bhirani, New Delhi : Jamaluddin Siddique has been serving up delectable kheer cooked up with his great grandfather’s 150-year-old recipe. There’s also Khemchand Adesh Kumar, who has been selling the sweet winter delight “Daulat Ki Chaat” from his ...

London : Muslims are expected to replace Jews as the second largest religious group in the US after Christians by 2040, according to a new study. There were 3.45 million Muslims living in the US in 2017, and Muslims made ...

Panaji : Harassed by vigilante groups, Goa’s only beef traders association on Friday said they will go on an indefinite strike from Saturday, until the government cracks down on vigilante groups who hamper bringing in beef from neighbouring states. The ...

Panaji : There is no shortage of beef in Goa, Minister for Animal Husbandry Mauvin Godinho said on Friday. However, he admitted that the state’s only legal abattoir was not running to its full capacity. Godinho was replying to a ...

Paris : The court of Nanterre in the western suburbs of Paris in France has ruled that a halal supermarket in the Colombes to be closed down and its rental lease to be canceled after it failed to heed warnings ...

Istanbul : The Organisation of Islamic Cooperation (OIC) stated that the size of the global halal products market has grown exponentially in the last decade, from $3.7 trillion in 2012 and expected to reach $6.4 trillion by 2019. This was ...

(Foodie Trail-Delhi) By Kishori Sud, New Delhi : Piping hot and fresh galouti kebabs, crisp nadru (lotus stem) chips laid out on a simple serving plate, the main course served in beautiful taramis — intricately carved platters used to serve ...

Ankara : Turkey’s parliament approved on Wednesday a law for establishing the country’s first halal accreditation agency. Under the law, the Halal Accreditation Institution (HAK) will have the sole authority for certifying and accrediting halal products goods made according to ...